12 Must-Try Coffee Alternatives


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4. Barley Coffee

Barley coffee

Barley coffee is made from roasted barley grain and is an Italian substitute. The coffee has a slightly bitter taste and is quite earthy. It also has less of the body and richness of espresso.

It does not necessarily give you a caffeine energy boost, but it’s great for you if you’re weaning off traditional coffee. You’ll also be taking advantage of the nutrients in barley, such as vitamins B and E, magnesium and phosphorus. The other great news is: you don’t need to visit Italy to get it. It’s right in your Amazon store!

3. Roasted Fig

fig coffee

You need to have fig coffee way at the top of your radar! It’s filled with vitamins and minerals, such as iron, potassium, alkaline and vitamin A and E. Fig coffee is also naturally caffeine-free, gluten-free, dairy-free and refined sugar-free!

This brew gives you a healthy, rich and smooth alternative to traditional caffeine-filled coffee. Fig coffee is easy to brew and can be done in any coffee maker!

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